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Week of March 29 through April 4

Posted by Kira DeRito on

Please Note: We are full for Curbside Service and not able to take any additional curbside orders for Thursday and Friday. Lobby service is still available. Hello Everyone! We are open this week on Thursday, Friday and Saturday from noon to 4pm for pre-order pick up and walk-in customers of up to three at a time in our lobby. (Next week we are planning to add Wednesday the 8th back in for a total of four shopping days.) In an effort to preserve the health and wellbeing of our remaining fishmongers, and to keep the shop and our offerings as ship shape as...

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This Week's Featured Fish : Fresh Wild True Cod

Posted by Kira DeRito on

You know it's going to be a fun time when, (while attempting to google the name of a fish supplier), the search engine suggests adding the word 'murderer' to the end of your search bar. Erik the Red Seafood is located in Hafnarfjörður, Iceland and, although they sound a bit rowdy if you know your Erik the Red history, they check all of the boxes for the kind of place we like to do business with. They are Marine Stewardship Council certified (which means fish stocks are sustainable, harvested with minimal environmental impact, and they have a relevant law-compliant management...

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We are hiring! Updated 9-23-18

Posted by Kira DeRito on

We are hiring! Updated 9-23-18

Hello, and thank you for your interest in joining our team! We are looking for a happy, motivated and professional person that is interested in reliable and lengthy employment. The Olympia Seafood Company is our beautiful capitol city’s retail seafood market, family owned and operated for 18+ years and located in downtown Olympia. We are a place of warm hospitality, outstanding quality and environmental integrity. We are looking for a person that thrives in a service culture, delivering outstanding customer service experiences that are kind, friendly and warm. Also, someone that is able to function well in both a fast-paced,...

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Fishy News

Posted by Kira DeRito on

Hello Everyone!   I spent a few hours on Monday in Oregon at our family farm/infant vineyard and I couldn't help but notice that the layer of gloomy fog and mist over the fields and vines matched my internal weather. The previous Monday I had been in Las Vegas with my family, having a lovely celebratory weekend with some of the people I love the most in the world. I'm not sure how you make sense of senselessness, or try to hold ephemeral things like luck or love (or the lack of those things) in your hand, but sometimes I feel...

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All the Fishy News ~ July 28, 2017

Posted by Kira DeRito on

Hello Everyone! It's another beautiful week in Olympia - sunshine and summertime!  At this point we're pretty much exclusively using our outdoor grill for cooking... making extras of our proteins to carry us through the next day's lunch and such. Between the grill, our weekly local veggie box, and the rotating pitchers of sun tea on our patio we are fully invested in summertime eating. So good!  Things are rolling just as nicely in the fresh local seafood pipeline - we're in the prime of wild salmon season and we regularly have our pick of all of our fresh favorites...

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